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Making a difference.

Everyday all around the globe, McDonald's is putting people, processes and practices into place to make sustainability the new normal – for our business, society and the world at large.

Our Progress on Beef Sustainability

Our Global Beef Sustainability report includes key highlights of our efforts to date in helping to lead a global movement on beef sustainability, and introduces our goals for the future. You can find further details and see the report by clicking below.

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Sourcing Sustainable Coffee

In October 2016, we published the second report in a series of issue-specific updates related to key issues of importance to our business and society. The sustainable coffee report focuses on progress against our 2020 aspirational goal to ensure 100% of our coffee is verified as supporting sustainable production.

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Driving Progress

McDonald’s Participates in Climate Pledge

McDonald’s has joined the White House American Business Act on Climate Pledge, bringing together sustainability goals from across the McDonald’s System in support of a low-carbon, sustainable future.

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Building a Better Burger

Sustainable Beef in Canada

McDonald’s has reached a major milestone in our journey to sustainable beef. A broad cross-section of the Canadian beef value chain—including McDonald’s—has developed sustainability indicators that apply the Global Roundtable for Sustainable Beef principles to Canadian beef production.

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Animal Health & Welfare

Improving animal health and welfare is an ongoing, ever-evolving priority for the business. We recognize that there will always be opportunity for improvement as the science changes and consumer demands evolve.

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Chicken welfare matters to McDonald's

We're committing to increased welfare outcomes for the chicken we sell in McDonald's restaurants. To read more about our latest commitments to welfare standards,

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